Home > Food > Life > Steph Claire Smith’s Oatmeal Cookies Post author By The Mum Club Post date 2 January 2024 Steph Claire Smith’s Oatmeal Cookies The Mum Club2 January 2024 Packed full of oats to keep your body fuelled. Ingredients… Ingredients… 125grams rolled oats 90grams spelt flour 110grams coconut sugar 50grams desiccated coconut 0.25tsp baking powder 0.25tsp bicarbonate soda 0.25tsp ground cinnamon 0.5tsp salt 110grams coconut oil 50ml hot water 1tsp vanilla extract Dark chocolate cubes (optional) • If the dough is too dry, add an additional tablespoon of hot water. • To make this recipe gluten free, use gluten free oats and substitute the spelt flour for plain gluten free flour. Method… Step 1 Preheat oven to 175°C and line a tray with baking paper. In a medium bowl, combine the rolled oats, spelt flour, coconut sugar, coconut, baking powder, bicarbonate soda, cinnamon and salt. Add the melted coconut oil, hot water and vanilla extract to the dry ingredients and stir together until incorporated. Step 2 Roll dough into balls (approximately 1 tbsp. per cookie), place on the baking tray and flatten slightly with your palm. Step 3 Bake for 10-12 minutes or until the edges are golden. Watch How to Make Them View this post on Instagram A post shared by Stephanie Miller (@stephclairesmith) For More Nutritious Recipes… This was taken from the KIC app. Download the app to see more. The Mum Club2 January 2024 ← What to Wear This Week → Reviewed By Us: Invisalign
