Home > Food > Life > TMC Family Recipe Of The Week: 4-Ingredient Macaroni and Cheese Post author By The Mum Club Post date 27 July 2021 TMC Family Recipe Of The Week: 4-Ingredient Macaroni and Cheese The Mum Club27 July 2021 Can creamy, cheesy stovetop mac and cheese perfection be achieved with just four ingredients? You bet your buttons—and this easy macaroni and cheese recipe proves it. Ingredients 1 lb Dried elbow macaroni 1 cup Heavy cream 6 oz Cheddar cheese, shredded (roughly 2 cups) 3/4 cup Good quality parmesan cheese, shredded 1/2 tsp Salt, optional 1/2 tsp Pepper, optional Sriracha sauce, optional Method In a large pot bring 4 quarts of water to a boil. Season water with 2 tsp salt. Cook pasta in boiling water according to package instructions. While pasta is cooking, heat cream in a heavy saucepan or cast iron skillet over medium heat until cream begins to bubble. Add in the cheeses along with ½ tsp salt and ½ tsp pepper. Stir cheese sauce until bubbly and the cheese has melted, 5-7 minutes stirring often. Once the noodles are cooked, add drained pasta to the cheese sauce and stir until combined. If desired, top with a heavy dose of sriracha sauce. Enjoy! The Mum Club27 July 2021 ← Top Educational Apps To Take The Guilt Out Of Screen Time → The 10 Biggest Challenges of Having a Newborn in Summer
